Crispy Green Beans

22 Sep Crispy Green Beans

Crispy Green Beans:

Ingredients:
-5 cups fresh French Green Bean Stalks
-nonstick cooking spray
-salt and pepper, to taste
-paprika, to taste

Directions:

1. Preheat the oven to 375°. Line a baking sheet with parchment paper or spray non-sticking cooking spray on pan.

2. In a large bowl, toss the clean/wet de-stemmed green beans with spices.

3. Pour the green beans onto the baking sheet and bake until crisp, which is about 12-18 minutes. Cool slightly before serving with protein!
-Makes 2-3 servings (1 vegetable)