Crockpot Chicken Fajita Soup

Crockpot Chicken Fajita Soup


Two pounds boneless skinless chicken breasts

Two 10 oz cans diced tomatoes

Two cups chicken or bone broth

Two tablespoons taco seasoning (no sugar)

Two teaspoons minced garlic

One onion – chopped/minced

One green pepper – chopped

One red pepper – chopped


Add all ingredients to slow cooker/crockpot, stir and cook on low 6-8 hours

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