Cucumber Vinegar Salad

Cucumber Vinegar Salad

Cucumber Vinegar Salad

Ingredients:
  • 3-4 cucumbers
  • 1/2 red onion
  • 1/4 c. red wine vinegar (or apple cider vinegar)
  • 1 tbsp Bragg’s liquid aminos
  • 1 tsp. stevia, granules or SweetLeaf clear
  • 1 tsp sesame seeds (PHASE 2 option)
  • ½ tsp red pepper flakes
  • salt and black pepper, to taste
Directions:
  1. Slice the cucumbers as thin as possible. (Leave skin on is up to your preference)
  2. Slice onion very thin or diced.
  3. Put the dressing ingredients in a cup or ziplock baggie: vinegar, Bragg’s liquid aminos, and stevia. Whisk with a fork to combine.
  4. Put the cucumber slices and onion in a bowl, pour dressing over them and toss to coat. Sprinkle with sesame seeds (PHASE 2) and red pepper flakes, salt and pepper and toss to combine.
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