08 Aug Rosemary Dressing
Ingredients
- 2 tbsp. chicken or vegetable broth (low-sodium)
- 1 tbsp. white wine or red wine or apple cider vinegar
- 1/2 tsp. rosemary
- Pinch of sea salt
Directions
- Combine all ingredients by stirring in a small bowl. Pour over a savory salad. Store in a mason jar for a few days for a fat free dressing!
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